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Belgian Chocolate - A Taste That Can’t Be Beat !

By Colleen Maguire

Picture this on your mind: it is a food that has a circular shell-like shaped object with a diameter of at least one inch; it has shallow grooves around and is about ½ inch thick; it is slightly soft to the touch and may melt if you hold on to it for long and then when you take a bite, a burst of wonderful flavors will fill your mouth. What is it? If you answer Belgian chocolate, you are correct! Belgian chocolates are these handmade bite-sized delectable filled with nuts and cream or dark chocolate that will leave your mouth craving for more.

Even though Belgian chocolates are similar to any other chocolate made from cacao seeds, these are considered to be the gourmet standard for chocolates the world over! Belgian chocolates have been around since Leopold II of Belgium colonized Congo in 1885. Belgians were able to import cocoa beans from cacao trees planted on the rich land of Congo. Leopold II was able to take advantage of the country’s cocoa beans supply and ever since Belgian chocolatiers concocted different kinds of tasty treats. However, Belgian chocolates made its mark when a Swiss family from Brussels created the praline in 1912.

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Praline is Belgian chocolate with a shell-like appearance filled with nuts, nougats or creams, coffee, fruit or dark chocolate. It has a taste all its own and most chocoholics can’t get enough of them. Some of the most popular chocolatiers based in Belgium since the early 1900s include Leonidas, Neuhaus, Godiva and Nirvana. Praline Belgian chocolates are wrapped in a special packaging called the ballotin. It was made when the first praline was created in 1912 because Belgian chocolates were given as special gifts during that time.

This then became a tradition and until present times praline Belgian chocolates are bought to be given as gifts by locals and tourists alike. Even though a box of praline can be very expensive compared to buying a pound of Swiss chocolates, most chocoholics would prefer biting into a Belgian chocolate just to experience bursts of flavors leaving an exciting taste in their mouths. The praline Belgian chocolate is Belgium’s national pride and this is quite evident with the country’s tourism. Chocolate companies around Belgium are included in tourist package itineraries where tourists can see how praline Belgian chocolates are made.

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The best thing about this is that you can get a taste of the praline you will see being hand made by the chocolatiers in each chocolate company you will be visiting. Tasting this handcrafted treats will leave you craving for more. So when in Belgium don’t miss visiting the many Belgian chocolate stores in every town and village in this chocolate country. If you think you are a self-proclaimed chocoholic and you haven’t tasted a piece of praline Belgian chocolates, then you are really missing a lot. Biting into a Belgian chocolate will be an experience you will never forget because the unique taste of praline will leave you looking for more. Many chocolate lovers around the world visit Belgium just to discover for themselves why Belgian chocolates are being regarded as the gourmet standard for all chocolates around the world. Every chocolatier in Belgium have their own unique taste and style for creating their praline Belgian chocolates. This is the reason why many chocoholics make a round of all the chocolate stores in Belgium.

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The Wonder of Belgian Chocolate

By James Redder

Chocolate’s been around for a long time, and many people still love to eat it. Almost everyone enjoys the occasional chocolate. Some people are even willing to break a diet to get a bite of this delicious treat. One long standing favorite is Belgian chocolate dipped marshmallows.

Chocolate is a big deal today, but it used to be even more important. The beans were part of the Aztec currency system, but were also ground up and consumed as part of a spicy drink. Only the very richest people could afford to indulge in chocolate. Once these beans were discovered by Western society, they were considered one of the best confections in the world.

Many countries developed their own special chocolates, many of which are still prized. Chocolate was first brought to Europe by the Spanish, who developed their own recipes and passed them down through the aristocracy. They started out as chocolate drinks, but solid forms were later developed. Eventually, some of these chocolate recipes became the famous Belgian chocolate. Belgium’s chocolate candies are renowned the world over. Belgian chocolate dipped marshmallows, solid chocolates, truffles, and many other types are well known for their taste and quality. There are even fruits, nuts, and biscuits available, all covered in Belgian chocolate.

Belgian chocolate is one of the most expensive and highest quality types available. Everyone should try it, especially the liqueur filled varieties. These are known for their extra flavor.

Many chocolate lovers say that Belgian chocolate is so good and so well made that one taste makes them want more. Godiva chocolate is a particularly famous Belgian chocolatier, but there are also many others. In fact, some celebrities have flown to Belgium just to try the chocolate.

Of course, you don’t have to go all the way to Belgium to get great chocolate from there. Your local candy store will probably have some available. These chocolates make great gifts for people you love, including your spouse or significant other. A bonus is that chocolate has been rumored to be an aphrodisiac for centuries. You can be sure that the gift of Belgian chocolate will be well appreciated.

While Belgian chocolate is expensive, most people say it’s worth it. Whether you’re interested in Belgian chocolate dipped marshmallows or other great confections, take a look in your local candy store to see what’s available. If you don’t see the chocolates you’re looking for, try shopping for Belgian chocolate online. There are lots of great specialty retailers available, offering excellent prices and a wide selection of chocolate. These candies can be shipped to your door without more than a few clicks of the mouse.

Shopping online also allows you to take advantage of the great promotional offers and discounts that specialty chocolatiers can offer. So, if you’d like to get more great Belgian chocolate for less, look on the Internet.

You may want to check out my other guide on dove chocolate and chocolate cake recipe